Stay at the forefront of culinary innovations with the Cooper-Atkins 50316-K Probe. Designed for commercial restaurant use, this probe is a must-have tool for any professional chef or kitchen staff. With a 4″ shaft length and a blunt tip, it provides accurate temperature readings from -100 to 500F (-73 to 260C) in just 1 second in liquid and 6 seconds on an oiled surface. The extended 48″ cable length allows for easy maneuverability, while the retractable 12″ length ensures convenient storage. Made with a Type K thermocouple, this probe guarantees precise measurements. Whether you’re monitoring the temperature of meats, soups, or sauces, this Cooper-Atkins probe delivers reliable results every time. Don’t compromise on quality and accuracy in your commercial kitchen choose the Cooper-Atkins 50316-K Probe for all your temperature monitoring needs.
