John Boos, GS6-2424SSK, Equipment Stand, for Countertop Cooking

Upgrade workflow with adaptable resources through the John Boos GS6-2424SSK Equipment Stand. Designed specifically for commercial restaurant use, this equipment stand is a versatile addition to any countertop cooking setup. The stand features a durable 16300 stainless steel top with a 1-12H up-turn on the back and both sides, providing a secure and sanitary workspace. The stainless steel legs and adjustable undershelf offer stability and ample storage space for essential tools and ingredients. With bullet feet for easy leveling and NSF and CSA-Sanitation certifications, this equipment stand ensures compliance with industry standards. The stand is packed by John Boos, a trusted vendor known for their high-quality products. Enhance your restaurant’s efficiency and organization with the John Boos GS6-2424SSK Equipment Stand, the perfect solution for streamlining your countertop cooking operations.