Revamp operations with intelligent choices using the John Boos, OSE26FK-18120, Overshelf, Table-Mounted. This versatile and durable overshelf is designed to optimize space and efficiency in commercial restaurant settings. Made with high-quality 16300 stainless steel, it features a flat top that can withstand the demands of a busy kitchen. The overshelf is mounted 18 inches above the table top, providing ample space for storing essential ingredients, utensils, and equipment within easy reach. With 12 inches of space between shelves, you can organize your supplies efficiently. The stainless steel post ensures stability and durability, even in high-traffic areas. This overshelf is NSF certified, guaranteeing its safety and cleanliness. Whether you need additional storage space or a convenient workstation, the John Boos, OSE26FK-18120, Overshelf, Table-Mounted is the perfect solution to enhance your restaurant’s operations.
