Enhance functionality with essential tools using the John Boos, OSE26RK-1860, Overshelf, Table-Mounted. This versatile piece is designed to optimize space and organization in a commercial restaurant setting. Made with durable 16300 stainless steel, it ensures long-lasting performance and easy maintenance. The 1-1/2 inch upturn on the back prevents items from falling off, while the 12-inch spacing between shelves allows for convenient storage of various kitchen essentials. The table-mounted design keeps the countertop clutter-free, providing a clean and efficient workspace. With its NSF certification, this overshelf meets the highest standards of cleanliness and safety. The stainless steel post adds stability and strength to the structure. Whether it’s holding spices, utensils, or small appliances, the John Boos Overshelf is a must-have addition to any commercial kitchen. Upgrade your restaurant’s efficiency and organization with this reliable and functional piece.
